Fondue RestaurantFondue Restaurant
London's best fondue restaurant | London Evening Standard
What: The oldest restaurant in London - opened in 1974 - is the true fondue shop with many cheeses: Gruyère, Emmenthal or vacherine with crispy sandwiches, potato or sauerkraut. What: This small, family-run trendy café on Shoreditch's Redchurch Street lures you into the cold of the night with its deep reddish wall, mahagonyitic and dazzling candlelight.
Where you can enjoy a glass of French-Italian hybrids for about 15 per capita in a wineyard, fondue and raclettes area? What: It may not be a gastronomic kitchen, but the kitschy Tyroler Hütte restaurant in Austria compensates with loud clusters. A cheesefondue for two with uncooked vegetable and classical escalope and stew meals.
What: This is the trendy cheesea choice and a great opportunity to get to know your chees. What: This fancy cheesecake coum bisto is the London branch of the renowned Parisian pizza company Outagerie. The whole place is, as you can guess, an odorless place where the home specialties are raclettes and fondue.
What: The Forza Win guys are back to what they do best: Funduta.
8 extraordinarily cheese places serving the best fondue in London.
Wines, loaves of bred and cheeses. Featuring the winters breath setup in, it's important to keep your lucky levels way up, way, and what better way is there to make a more happily than with a Caerphilly voted roster of five fabulous cheesefondues? Two diabolically thick and spacious fondue choices are available: the classical "gourmet fondue of the day" or a very creme coloured grey cheeses choice, which can be ordered in the sausage shop with babiespots.
Androuet' is the perfect choice if you are a fan of racing. There is always a place for St. Moritz on every round of fondue. Switzerland’ oldest Gaffel in the country provides a wide range of traditional dishes, meat, wine and fondue. It is also one of the few fondue banks in the capitol that also provide a vegetarian choice.
Relaxed and easy to enjoy, this genuine Alsace restaurant sizzles an above-average fondue with a multitude of nomable sides. Try the Alps over a delicious fondue in one of Balham's après-ski cottages. These melt-in-the-mouth cheeses are known for their melted porno cheddars.
Dedicated cheeses bar-fondue evenings with alternating meals take place every Thursday from 6 pm, but be quickly frigid fiends: you only have until February 2018 before your fondue disappeare. Dear cheeses?